Pre-order for pickup at Market in the Village in Stirling, Ontario

Friday, June 25, 2021

Classic cinnamon bun that's ultra-soft and stays fresh for longer thanks to the Japanese Tangzhong method. Perfect for Saturday mornings!
Price: $ 4.00 CAD
The same as our cinnamon buns above but baked close together for pull-apart perfection and sold as a half dozen.
Price: $ 15.00 CAD
An herb and cheese sourdough cracker with a delicious chew. Comes as 10 sticks, perfect for dipping and snacking.
Price: $ 9.00 CAD
Milk Bread (a staple in Asian bakeries) is known for it's super soft, and light texture with a slight sweetness. Delicious and keeps longer thanks to the Tangzhong process.
Price: $ 6.50 CAD
A personal favourite, chocolate chunks in a cocoa-based oatmeal cookie.
Price: $ 2.00 CAD
A classic chocolate chip cookie with a slight tang from sourdough discard.
Price: $ 2.00 CAD
Mixing up regular shortbread with the added zest of citrus. Great with afternoon tea (or a G&T).
Price: $ 2.00 CAD
Two of each of our week's cookies.
Price: $ 8.00 CAD